Sophisticated restaurant with author's Russian and Mexican cuisine in the Hotel Indigo St.Petersburg – Tchaikovskogo. Wine card offers over 100 sorts of wine and 70 sorts of water from all parts of the world. There is a glazed terrace on the rooftop with breathtaking panoramic view over the city, Neva river and drawbridges.
Russian salad “Olivie” with roasted quails and crayfish - 640 rubles
Fish soup with trout and pike-perch - 470 rubles
Cream soup of baked eggplants served with chanterelles and truffle oil - 580 rubles
Grilled dorado fillet with quinoa and sweet corn сream - 950 rubles
Milky cakes with mango&passion mousse - 380 rubles
Russian tea ceremony with favorite desserts of Dostoevsky - 1200 rubles