Vegetarian restaurant with a menu based on the principles of Vedic cuisine. Here you can try vegetarian dishes from different cuisines of the world: Mediterranean, Spanish, American, French. There are breakfasts and lunch. The bar list included cocktail classics - for example, Aperol, an assortment of bottled and draft beer. The laconic wine list consists of more than 20 names of European countries. Special attention was paid to non-alcoholic drinks: we recommend trying smoothies and lassi.