Nekrasova st., 1
12:00 – 23:00
Average bill
700 rubles

In the new cafe the bet is made on a selection of street food from around the world, cocktails and aperitif drinks.

The menu includes Portuguese Francesinia, Serbian Spitter, Israeli Sabihi, Chili con Carne and other snacks. All the bread that is served here, is produced on the spot. It is the responsibility of the young pastry chef Nikolay Sidenko.

Popular dishes:

  • Beef tartare - 320 rubles.
  • Chowder with seafood - 350 rubles.
  • Pleskavitsa - 370 rubles.
  • Sabih - 290 rubles.
  • Francesines - 390 rubles.
Романтический ужин на воде с изысканным меню и живой музыкой
Круизы по Неве на теплоходах-ресторанах
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