A chain of Czech breweries with spots in Ukraine and Baltic. Interior is created according to traditions of Czech breweries – spacious halls, high arches and long massive tables. Menu was created under supervision of the chef from Czech Republic and the brewery processes are controlled by Prague Institute of Brewing. Every evening the whole carcass is grilled and the portions are offered to the visitors. Sport translations are shown here and on the weekend there is karaoke and dance evenings.
Crispy pork knuckle - 1300 rubles
Beer soup in bread bowl - 299 rubles
Beer platter - 700 rubles
Beer form 110 rubles