Hitch

A new two-storey meat restaurant from Italy Group on the Petrograd side combines the main male passions: meat and beer. The meat of young bulls from the Bryansk region is cooked on an open fire. Dry-aged steaks undergo a one-month aging in a special cabinet, after which they get a special rich taste and juiciness during cooking.

The beer card includes 12 varieties of draft Belgian beer and about 30 varieties of bottled beer from different countries. There are wines, including rare and exclusive.

The interior of the restaurant is brutal - with leather chairs, a large wooden table on the first floor and a marble table on the second. On the second floor there is a room for parents with children, where you can have dinner with the whole family.

The restaurant has its own bakery, where baguettes and ciabatta, rye and rye-wheat breads are baked.

Breakfast is served in the restaurant from 9:00 to 13:00 and until 15:00 on weekends. The institution regularly hosts themed gastronomic dinners and tastings.

Popular dishes:

• Steaks: 790-990 rub.
• Ribeye steak: 2450 rub.
• Salad from the chef: 470 rub.
• Stuffed cabbage with marbled beef: 490 rub.

A pint of draft beer costs from 200 to 290 rubles, a glass of wine - from 350 rubles and higher.