Charlie

Elegant place with interior in art-deco style, interesting wine card, original cuisine, vast breakfast menu and new for St. Petersburg lobby-restaurant concept.

Creators of Charlie decided that the city lacks a place to which you want to dress up a little but not to be too pretentious.

There are three halls at Charlie – open kitchen space, living room hall with panoramic windows and champagne bar with sofas and stained-glass windows.

Interesting feature in Charlie is Sunday brunch served with champagne. It is served through out the day.

On the menu:

• Sakhalin oysters, 250 rubles / it
• Salmon tartare with seed bread crisps, 550 rubles
• Charlie-dog with duck sauce or coconut sauce, 320 rubles
• Salad with duck breast, spinach and carrot, 340 rubles
• Rice or oatmeal porridge on coconut milk, 220 rubles
• Cottage cheese fritters with chamomile condensed milk (traditional Russian breakfast), 330 rubles