"Brynza" is a unique network of democratic cafes. On the menu you will find 14 types of pasties with a variety of fillings - from hunting sausages and veal to eggplant and, of course, feta cheese; meals are served with tomato salsa. For dessert - sweet cheburek "Like strudel" or "Drunken cherry". For the youngest guests, the chefs will prepare mini-pasties for every taste. In addition, Brynza offers an assortment of classic soups, salads and hot dishes for a hearty lunch or dinner. The bar list includes non-alcoholic classics; cocktails, including signature ones; laconic wine list and several positions of strong alcohol.