Bruxx

BRUXX is a non-classic pub serving traditional Belgian food and modern positions. The BRUXX menu contains unchanged Belgian classics along with trendy dishes. The dishes are made without complicated sketches and ingredients. The menu includes Walloon salad with venison roast beef, mussels in gorgonzola and potato sauce, rapa tacos and the famous Belgian soup - waterza.

Special attention in the restaurant was paid to the show-serving of dishes for the company and foodpairing with exclusive sorts of beer.

Popular positions:

• Portobello carpaccio - 410 rubles
• Venison with root vegetable gratin - 970 rubles
• Mussels in garlic-cream sauce 0.5 / 1 kg. - 1000/1800 rubles.
• Sparkling wine Brut Rose, Von Buhl - 550/3 300 rubles.Campari tonic cocktail - 500 rubles
• Homemade lemonade - 340 rubles