The restaurant works in the format of gastrobistro and offers unusual author's dishes based on European and Asian cuisine.
The restaurant has two rooms, one of which is a tasting room. Prices in the restaurant are quite affordable.
The place is new, it was opened in early 2018 by four young chefs. The restaurant immediately gained immense popularity and won first place in the ranking of the best restaurants in St. Petersburg, becoming the winner of the National Restaurant Award WHERETOEAT St. Petersburg.