Mari Vanna

Mari Vanna - a restaurant of Russian cuisine from the holding Ginza Project. The main feature of the place is that its owners proclaimed it a home of Russian cuisine and cosiness, as restaurants under this brand exsist not only in St. Petersburg and Moscow, but also in Baku, London and New York.

Menu of the restaurant includes traditional Russian dishes, about which you read in Russian classical literature: pies and meat jelly, salad with veal, shi with chicken, a wide range of pancakes and various kinds of caviar, herring and a misted crystal glass of vodka. At the banquets a pig, pike-perch with horseradish and salted mushrooms are served.

Behind the secret door inside the restaurant there is a Secret Room with a truly Leningrad entourage. Here people meet for sincere "kitchen gatherings" to drink and treat themselves to excellent snacks from secret stocks: sprats, bacon, pickles, and besides, there are regular lectures on the secrets of preparing homemade infusions and moonshine!